Join us in our kitchen for one of our popular Chocolate Making & Tasting Workshops, as we share some of the essential skills of making fresh, handmade fine chocolates.
Book 1 course at £90.00 per person (minimum 2 people, maximum 4 people) for 3 hours or book a 'one to one' workshop with Jules, Master Chocolatier for £275.
The Chocolate Making Courses are held in the beautiful surroundings of Black Mountain Gold Luxury Shop and manufacturing room. The course covers topics such as:
Introduction to truffle making
Hand rolling and piping ganache
Enrobing and detailing
Using dipping forks
Mouthfeel and cocoa butter
Chocolate moulding techniques
To book and pay for your place please call the shop on 01873 855139. Please arrive 10 minutes prior to the class starting. Sensible shoes must be worn, high heels and sandals are strictly not allowed. Cancellations must be made at least 48 hours prior to the class; if you do not cancel within this time then you will lose your class payment. All bookings must be paid for in advance.